The pork belly came with the tarragon miso and some radish, it just melted in your mouth and paired very nicely with the miso dressing. The food has been consistently fresh, flavorful and just good. - great service from our waitress- $40 corkage fee, a bit steep- thank you roka akor hostess for accommodating our tardiness (called to push reservation twice, 15 minutes each time); the rain did not make it easy.. came in from Milpitas + San Mateo for Roka Akor and it was DEFINITELY worth it. LOVED the salmon avocado roll, fish was fresh and the sauce was beyond amazing! And I associate cherry with medicine cherry (which i absolutely hate) and I didn't think I would like the ice cream at all! Both appetizers were very good, with unique flavors. Will definitely be back. The sauce with egg yolk went perfectly with the soft, tenderness of the beef! I made reservations to eat here with two of my girlfriends - one a rabid carnivore like myself, the other a strict vegetarian. Heads up: From now on, other Yelpers will be able to see how you voted. By the fireside cooking. In the days of the Samurai, an open fireplace, or “robata,” was found in the middle of a Japanese house. It was very tender and melted in your mouth, so it also gets an A for quality. MASSIVE dessert platter The dinner ended up taking around 2.5 hours and we had the pleasure of sitting right in front of Chef Roman Petry. Yuzu Sushi & Robata Grill is a Japanese restaurant we recently opened in the heart of Ukranian Village. They encourage they're customers to speak with the chefs about the food to make it a more interactive experience. The scallops -- 3 large pieces, cooked perfectly. Skip to Navigation Skip to About Skip to Footer Skip to Cart. 42. ratings. $19.25/34.50. Mushimono. MRP Rs. • $$ • Sushi • Japanese For dessert we had the Japanese Cheesecake with Poached Pear and Poppy-seed Ice Cream. Seasoned deep fried chicken. and assorted tempura.The food was fresh and you can see the chefs at work from your table. OK, now onto the fun part - the delicious food. Sashimi - sliced raw fish and shellfish, 5 and 10 piece orders. Their telephone number is +1 415-347-7898. I am starting to think I am a Japanese food nut. We got the Crispy Brussels Sprouts, Sweet Corn, Wagyu Filet (8oz) with chili ginger sauce, Yuzu Miso Marinated Black Cod wrapped in a Japanese Magnolia Leaf, and Robata Grilled Scallops. Shrimp was cooked perfectly and was very crisp. !Butterfish Tataki with White Asparagus and Yuzu - yummmBeef Tataki with Shaved Black Truffle and Truffle Jus - my favorite!Sweet Corn with Butter and Soy - so sweet and flavorfulYuzu Miso Marinated Black Cod Wrapped in a Japanese Magnolia LeafSashimi Chef Selection - very fresh! Marinade the fish with the 2 teaspoons of peanut oil and sprinkle it with sesame seeds. The highlight of the decor is definitely the open kitchen set up. Robata Grill & Sushi Irashai Mase (welcome) The tradition of centuries old country style cooking. Megan Jackson August 10, 2013. Sweet Corn with Butter and Soy - this went perfectly with the king crab10. 5/5Robata grilled scallops with yuzu and shiso - these were big scallops that tasted very fresh. It's also great if you are trying to lose weight, its healthy and expensive, so you will likely run out of money before you pack on any pounds. LOVEDDDD the chocolate cake, perfect texture (like a molten cake) without the overbearingly sweet bits. Search restaurants or dishes. )The dessert platter was definitely on my list of reasons that I wanted to come here .. but we were unfortunately so full from everything else, that we had to settle for one dessert to share. I guess it was our lucky night bc we were able to snag a reservation for 7:30pm last night!We first started at the Roka Bar while waiting for our table and tried the crispy tacos (scallop and shrimp ceviche in a wonton taco shell) and half-dozen oysters. Great sushi and great service! All dishes were reasonably priced but for one. In the end it was worth the experience and super good but I don't know about $180 worth for such a tiny portion shared between the 2 of us! $7.00. 639 ratings. Simple and delicious sushi. 5/5Wagyu beef gunkan with ginger and crispy garlic - this wasn't really what we were expecting (we thought it might be a nigiri, but it was small pieces of wagyu mixed with ginger and topped with a crispy garlic, over rice and wrapped in nori). anyway, food turned out to be delish and the presentation just as good! Easily, the best scallops I've ever had. This restaurant is on my shortlist of favorite places to eat out - and not just in SF. We should have complained but were so ready to get out of there by the time we finally got the check. Robata Grill & Sushi Wo Tanoshinde Kudasai (Enjoy) Sashimi. Must try if you ever stop by the bar! +Food: Appetizers*  Escolar Tataki with white asparagus and Yuzu: the lightly seared escolar paired well with the white asparagus which gave it a little crunch. Happy hour until 6:30! The Robata Dining room is a semi-private space which can accommodate up to 37 seated guests. $65 per person is a great deal. Welcome to p.m. Intel, your bite-sized roundup of Bay Area food and restaurant news. Local restaurants delivered in 45 minutes. Comfort foods include a hearty chicken soup with soba noodles. Dinner was a little different experience, unfortunately.The hits: Robata Grilled Corn ( may have been my favorite thing of the night), Robata Grilled Scallops, Robata Grilled Bork Belly, Sashimi, Wagyu Sirloin Steak. New York Grill & Sushi Bar: Mr. Robata - Duration: 1:33. The first robata restaurant (named "Robata") opened in Sendai, Miyagi Prefecture. I liked that.We paid about $50 per person for the meal. The end pieces of the steak were the best, because they were blackened by the grill and had that smoky flavor and crunchy char. At Robata each dish is composed to ensure that the intrinsic flavor of the ingredients endure. The taste was very delicious on its own, but the chili ginger sauce was a nice accompaniment just for an added flavor. Robata translates as “fireside cooking” from … Would definitely go back and recommend! overall, staff is very friendly and informative both upstairs and down. 4/5Salmon avocado roll with yuzu and lemon zest - not worth getting, unless you really love sushi rolls. and minimum is 3oz. Menu & Reservations Make Reservations . Very rich, buttery fish.-crispy brussels sproutsSuch a lucky, surprise find for us last night.. Sakesan Sushi & Robata. Sweet Corn - Yum! Sushi Restaurant and Japanese Restaurant $$ $$ Bayfront - Enchanted Knolls - Shelter Ridge, Mill Valley. The parking was beyond easy. Tips are always welcome, drop them here. To accommodate all guests needs, Roka Akor San Francisco also offers a private dining room and Roka Bar. I did take picture but the lighting is not very good. Our waiter took our order and maybe checked up on us once after. We also ordered a pot of green tea to drink, and the tea was top-quality!They gave each female a rose for Valentine's Day, which was a thoughtful touch. Obert tots els dies de l'any. This consists of a five course meal: appetizers, sashimi, sea food, steak, desert! Like literally, I will drool the moment I think of sushi or sashimi or soba.Roka Akor was my first foray into Japanese food that wasn't centered around sushi or sashimi. We were left sitting at the end of the meal looking around for about 15 minutes for anyone to get us our check. I also appreciated that the tables weren't smooshed together, and we felt like our party of 2 was actually just that. This well-designed stunner features a full robata grill with dishes like scallops with yuzu shiso and wasabi. 5/5Yuzu miso black cod wrapped in a Japanese magnolia leaf - my boyfriend has been to Japan many times and yearns to find an authentically-done miso black cod. Donburi. First sushi experience in San Fran. Hot Dishes. They use a special robata grill that uses mesquite charcoal. Here's what we opted for:Beef tataki - husband's favorite. radio.com. I got a Prosecco wine and we decided to try the salmon avocado roll with yuzu sauce and the roka chibi burger. Unfortunately, we were seated in the corner, so missed out on that, but we were on a date anyway :-) The BF and I are fans of sharing food, so we ordered a bunch of things to try. Dishes I'd Pass On:Robata Grilled Berkshire Pork Belly with Marinated Golden Beets - too fattyCrispy Brussels Sprouts with Mustard - overly sauced, Awesome! We ordered sake based cocktails - saketinis and moscow mules with sake. The robata grilled scallops were topped with yuzu and wasabi, and they were delicious. Eventually rice was mixed with vinegar and combined with various vegetables and dried preserved foods. We visited on Valentine's Day and gave ourselves plenty of time to get to the city. Start with some edamame and a California roll with fresh snow crab. The rib eye kushi and the pork shoulder kushi are to die for! Check. The cod came on a magnolia leaf with yummy sauce on the plate. I ordered the drunk in love which is very unique in taste. A few different servers awkwardly came up to the table throughout the night as though we hadn't yet been helped asking if we wanted to order drinks, trying to take our food order, etc. i normally don't even like uni! Super good food. The wait staff was attentive and polite.When it was time for our reservation, we were escorted to the main dining room upstairs. Visit us in Soho, London. He made sure to check in on us frequently and even asked us about our favorites!I definitely would suggest coming here for any kind of celebration! robata.soho. Pickup Location: 2353 E 12th Street, Oakland 94601 510-213-9544 For $128 you will leave satisfied and incredibly stuffed. Instagram post 17918983501526007. The smallish restaurant is on busy El Camino, with a variety of Asian-themed restaurants along that side of the street. Read the Sushi & Robata - SF or Peninsula discussion from the Chowhound Restaurants, San Francisco food community. This was definitely my favorite dish of the night9. Check Delivery Location. Great dinner with friends so you can order a variety of dishes to share. Yellowtail. It was HUGE pieces, chewy and soft to just the right texture, with the perfect amount of seasoning! Translated as “around the fireplace,” robata taps into the ancient Japanese custom of cooking in the irori, the traditional charcoal-fired hearth once found in every home. BRowsing through the menu we ordered about 4 dishes. Tadich Grill, SF's oldest restaurant & the oldest bar west of the Mississippi is receiving more than $30k as the latest recipient of funding from the Barstool Sports Fund. Sakesan Sushi & Robata 1400 Ocean Ave San Francisco CA 94112. Enter an address. Like countless other San Francisco small businesses, the Broken Record is struggling to stay alive during the pandemic shutdown. Some things that stood out were the Robata Grilled Scallops, Lobster Dumplings, Toro Sashimi, King Crab Legs, Sweet Corn, and we loved the Chocolate lava cake type of desert.It was so yummy! Tip: GO OMAKASE and request to sit at the chef's counter to watch all the magic happen. The flavors really complimented each other, and I just wanted more! Dinner at 6pm on a Monday night was an excellent choice, we had the restaurant to ourselves for a little over a hour. Price is steep but OH SO WORTH IT!! Enter your address We'll confirm that you can have this restaurant delivered. YUMMMMM! The entire staff was incredibly friend and attentive which made the whole experience 5 stars. Order takeaway and delivery at Robata Grill & Sushi, Mill Valley with Tripadvisor: See 58 unbiased reviews of Robata Grill & Sushi, ranked #38 on Tripadvisor among 93 restaurants in Mill Valley. Was here once before and came here recently again for a late dinner on a Saturday night with one other person. Here's everything we got:1. Translated as “around the fireplace,” robata taps into the ancient Japanese custom of cooking in the irori, the traditional charcoal-fired hearth once found in every home. Kyu Sushi and Robata, San Francisco: See 4 unbiased reviews of Kyu Sushi and Robata, rated 4 of 5 on Tripadvisor and ranked #3,782 of 5,698 restaurants in San Francisco. I wanted to take him someplace nice and different and this looked like the perfect spot to go to. All Day. Baked salmon with garlic cream sauce and … There's a sexy bar/lounge downstairs. 3,995.00. Not only is Sakesan Sushi and Robata one of the most popular spots for Japanese delivery, it's also one of the hottest spots in the city on Uber Eats. lol. Hours: 11 a.m.-2 p.m., Monday thru Friday; 5 p.m.-9 p.m. Monday thru Saturday, and Sunday for private parties only. The feel of the bar is very cozy. Not sure if they have exactly what you're looking for, but you can check out the robata menu online below to see if … The Robata Dining room is a semi-private space which can accommodate up to 37 seated guests. I definitely won't be back. There was so much food we had to pack a little doggy bag and couldn't even finish the dessert platter. Donburi. Find free parking, get garage deals and check street parking rules in NYC, SF, LA, Chicago, Boston, DC & 200 more cities. afterwards we went down stairs to the bar to have a quick drink before we head out. Robata Grill & Sushi invites its guests to savor the centuries-old country-style cuisine of northern Japanese fishermen. Cool lighting as well :) Yaroslav Shirokov April 18, 2013. Butterfish Tataki with White Asparagus and Yuzu 5. More. Pricey, but worth it.Steamed edamame - huge portion of edamame - perfectly cooked.Robata grilled scallops (x2) - My absolutely favorite. ANOTHER reason we definitely have to go back! I love Roka! The restaurant’s name is derived from two words: RO and KA. It was sweet, charred, and a little spicy from the sauce. For the premium prices, I expected a bit more genuine service. Our Story . Ozumo has a pretty good robata-yaki grill. Search. I've never had anything like it! The blue fin flight had Hon, Chu, and O Toro ( 2 pieces each ) on a bed of ice and they were very fresh indeed...they even topped it off with a gold leaf! Once again, it probably isn't fair that we are comparing these to the other upscale Japanese restaurants, but it's almost impossible not to. Barstool president Dave Portnoy posted a video message with Jen (Buich) Whitaker, who’s family owns the grill where he informed her that they’d be the latest to receive assistance from the Barstool Fund. Order Online Tickets Tickets See Availability Directions {{::location.tagLine.value.text}} Sponsored Topics. The BF and I agreed that if the sauce was just drizzled on and then tossed just a bit, it would've been way better. We walked in slightly sooner than our reservation and decided to grab a drink at the bar downstairs. Robatayaki refers to restaurants in which seafood and vegetables are cooked over an open charcoal grill. Feb 10, 2017 - Posiblemente, el Mejor Restaurante Japonés de Barcelona. Search. Cold Dishes. Platters come in appetizer-size portions so that patrons can experience the tradition of sampling and sharing. Sadly, we didn't have enough time for the omakase, which sounded pretty good. We could actually hold a conversation without having to raise our voices in the slightest. Edamame. This might be one of my favorite dining experiences in SF to-date. I ordered the grilled scallops, pork belly, grilled salmon rolls, and the blue fin tuna sashimi flight. food is awesome and I should be back again.. but not to order the MP Wagyu! The street instagram post … Feb 10, 2017 - Posiblemente, El Restaurante!, buttery fish.-crispy brussels sproutsSuch a lucky, surprise find for us last night Dijous. Mustard gave it a sweet tooth but loved the butter and soy, and dessert someplace and! With brown butter mango and coconut Ice cream fun part - the delicious food offerings be told, did. 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